Yenzelwe kwaye yakhelwe iingcali
● 1. Ukubonakala kumdaka, ibhanti le-mushroom cap linepateni
● 2. Ubume obucekeceke, umzimba wekhowa ukrwada ugudile, uswiti kwaye umnandi
● 3. Inefuthe lokuphelisa ukukhwehlela, ukunciphisa i-phlegm kunye nokunciphisa uxinzelelo lwegazi
● 4. I-nutrient-rich kunye ne-polysaccharides eninzi kunye ne-vitamin eyahlukeneyo
I-Browm shimeji inzalelwane yasehlathini enamagqabi abanzi njenge-beech kwindawo epholileyo ebandayo, eyenzeka kakhulu ekwindla, kwaye yi-wood fungus.
UBrowm Shimeji mycorrhizae ubonise iipetshi ezinamabhastile kwaye iintlobo ezimhlophe zazingabonakali.I-Browm Shimeji pileus inyamana, i-hemispherical ekuqaleni, i-grayish brown, imnyama kancinci embindini we-pileus, kunye neentanda zofudo kunye nemida egudileyo.Inyama imhlophe qhwa.Isiqu simhlophe, sinomgongxo, sishwabene kwaye sidumbile kumbindi nasezantsi.I-spores ayinambala, i-ovoid kunye nemilomo, igudileyo kwaye ayinamement.
I-Browm Shimeji inexabiso eliphezulu lesondlo, elityebileyo kwizondlo kwaye linexabiso eliphezulu lamayeza.Ukusetyenziswa rhoqo kwe-jade mushroom ebonwayo kunokuphucula ukusebenza komzimba, ukuthintela umhlaza, ukulwa nomhlaza, kunye nokuthintela ukuguga, ukwandisa ubomi kunye nezinye iziphumo ezikhethekileyo.
Isiseko semveliso ye-DETAN ye-Brown Shimeji e-China ine-2-3, imveliso yemihla ngemihla kwiitoni ze-15-20, imarike ephambili yiYurophu, i-DETAN ye-Brown Shimeji ibambelela kwi-"one-touch" ingcamango, ibambelele kwimveliso yeBrown ephezulu. I-Shimeji, ukusetyenziswa kobuchwephesha bokugcina obuphezulu, Ngenxa yoko, ixesha leshelufu likaBrown Shimeji landiswa kakhulu, ngokuqhelekileyo ngaphezu kweeveki ezi-6, ezixhomekeke kulawulo lwethu oluqinileyo lobushushu kunye nokufuma ngexesha lokuvuna.Ixesha lokuthunyelwa eYurophu ziintsuku ezingama-40, kwaye isenokuthengiswa malunga neeveki ezi-2 emva kokufika, ethandwa kakhulu yimarike yaseYurophu.
1. Imveliso ye-Brown Shimeji yemihla ngemihla kwiitoni ezili-15-20, ukubonelela okwaneleyo, ukubonelela ngokuzinzile.
2. Ukusetyenziswa kobuchwephesha bokuvuna obukwinqanaba eliphezulu, kwandisa ixesha lokugcinwa kweBrown Shimeji, ubomi obude beshelufu.
3. Ukubambelela kwi-"One-touch" ingqiqo, ukuqinisekisa ukunikezelwa kwe-fresh, ekhuselekileyo, ecocekileyo, ekumgangatho ophezulu weBrown Shimeji.
4. Iminyaka eyi-18 yamava okuthunyelwa ngaphandle, kuphela ukubonelela ngenkonzo yobungcali esemgangathweni kunye nenkonzo emva kokuthengisa.
Wamkelekile eShanghai DETAN Mushroom & Truffles Co., Ltd.
Si - - Iqabane elithembekileyo kwiShishini leMushroom
Sizizodwa KUPHELA kwishishini lamakhowa ukusukela ngo-2002, kwaye iingenelo zethu zixhomekeke kubuchule bethu bokubonelela bazo zonke iintlobo zamakhowa alinyiweyo AMASHA kunye namakhowa asendle (amatsha, akhenkcezisiweyo namisiweyo).
Sihlala sinyanzelisa ukuhambisa owona mgangatho uphezulu weemveliso kunye neenkonzo.
Unxibelelwano oluhle, ingqiqo yoshishino ejolise kwimarike kunye nokuqondana ngokufanayo kusenza kube lula ukuthetha nokusebenzisana.
Sinoxanduva kubathengi bethu, kunye nakubasebenzi bethu kunye nababoneleli, okusenza ukuba sibe ngababoneleli abathembekileyo, abaqeshi kunye nomthengisi othembekileyo.
Ukugcina iimveliso zintsha, sihlala sizithumela ngokubhabha ngqo.
Baza kufika kwizibuko lendawo ngokukhawuleza.Kwezinye zeemveliso zethu,
ezifana neshimeji, enoki, shiitake, eryngii mushroom namakhowa awomileyo,
banobomi obude beshelufu, ngoko banokuthunyelwa ngolwandle.