• china thumela phandle fresh Edulis mushroom wild king bolete mushroom Featured Image

    china ukuthumela ngaphandle Edulis mushroom zasendle ukumkani bolete mushroom

    • china ukuthumela ngaphandle Edulis mushroom zasendle ukumkani bolete mushroom
    • china ukuthumela ngaphandle Edulis mushroom zasendle ukumkani bolete mushroom
    • china ukuthumela ngaphandle Edulis mushroom zasendle ukumkani bolete mushroom

    china ukuthumela ngaphandle Edulis mushroom zasendle ukumkani bolete mushroom

    Inkcazelo emfutshane:

    Ukwazisa awona makhowa agqwesileyo, amatsha ePorcini aziswe kuwe ngokuthe ngqo ukusuka entliziyweni yehlathi ngabazingeli bethu bamakhowa abaziingcali.La makhowa sisidlo esimnandi esele sisonwatyiswa ziingcaphephe zokupheka kangangeenkulungwane, edume ngencasa yawo enencasa kunye nevumba lomhlaba.

    Amakhowa ethu e-Porcini athathwe kumahlathi angcono kwaye akhethwe ngokucophelela ngesandla ukuqinisekisa ukuba i-mushroom nganye iphezulu kakhulu.Sibamba abalimi bethu kunye nabazingeli kwimigangatho ephezulu yokuqinisekisa ukuba amakhowa esiwanikezelayo akukho nto ingaphantsi kokugqibelela.

    Inkangeleko yencasa yamakhowa ethu ePorcini asanda kuvunwa ayifani nobunzulu kunye nokuntsonkotha, inika amava enza incasa incasa.Iminqwazi yabo emikhulu eyahlukileyo kunye neziqu ezinomthi zibanika ukuthungwa okufanelekileyo kwi-sautéing, ukuqhola, ukuqhotsa, okanye njengenkwenkwezi yesuphu yakho emnandi elandelayo okanye iresiphi yesityu.

    Enye yezinto ezinomdla kakhulu ngala makhowa kukuguquguquka kwawo ekhitshini.Zinokonwatyiswa njengesitya esisecaleni okanye zongeze incasa efihlakeleyo yomhlaba kwiiresiphi, okanye zibe yeyona nto inomtsalane kwiitya zenyama okanye iisosi zepasta.Gcoba la makhowa kunye negalikhi, ityuwa, kunye neoli yeoli, uwapheke de ibe yigolide, kwaye ujabulele isitya se-mushroom esimnandi.

    Kodwa ama-mushroom e-Porcini angaphezulu nje kwemveliso yokutya.Banikezela ngoluhlu lwezibonelelo zempilo ezenza ukuba ziyimfuneko ekutyeni kwakho.Zixutywe ngezondlo, kuquka i-vitamin D, i-potassium, kunye ne-antioxidants ezinokuphucula impilo yentliziyo, incedise ekutyeni kunye nokunciphisa ukuvuvukala emzimbeni.

    Amakhowa ethu amatsha ePorcini ayafumaneka ukuze athengwe unyaka wonke, ekwenza kube lula kuwe ukongeza ezi zithako zimnandi kwirepertoire yakho yokupheka nanini na kukho imfuneko.Zipakishwe ngokukodwa ukuqinisekisa ukuba zifika zintsha kwaye zilungele ukusetyenziswa, kunye nemiyalelo yokhathalelo ebandakanyiweyo ukukunceda ugcine umgangatho wazo.

    Ukuqukumbela, ukuba ujonge ukuphakamisa amava akho okupheka ngokudibanisa amakhowa amnandi, anencasa egcwele incasa kwiiresiphi zakho ozithandayo, zama amaKhowa ethu ePorcini aMatsha namhlanje.Uya kuvuya kuba uye wenjenjalo.


  • Igama lemveliso:i-mushroom entsha ye-bolete
  • umthombo:zasendle
  • inkcazo yephakheji:1kg/ibhokisi, iibhokisi eziyi-12/ibhokisi
  • ixesha lokubonelela:Julayi-Okthobha
  • beka ubomi kwishelufa:5-7 iintsuku
  • ugcino:2-5 celsius kwindawo epholileyo
  • imvelaphi:hayi china
  • umbala:Mhlophe, Mnyama, Obomvu kunye noMthubi
  • Iprofayile yekhampani

    umboniso wenkampani

    Iqabane lakho elithembekileyo kwiShishini le-MUSHROOM
    Ukuba ngumthengisi oqeqeshiweyo we-MUSHROOM & Truffles iimveliso, kubathengi behlabathi lonke, sihlala e-Shanghai, e-China (ikomkhulu limalunga nemizuzu engama-25 ukusuka kwisikhululo seenqwelomoya se-PVG);Iimveliso zethu ziquka: Shiitake, Eryngii, Shimeji, Maitake,..., kunye neentlobo ezininzi zamakhowa zasendle: Truffles, Morels, Porcini (Boletus, Ceps), Chanterelle njl.;Entsha, Yomisiweyo, IQF, Umkhenkce Yomisiweyo iyafumaneka.Sikwanayo neMushroom Spawn (iigodo), ezibonelela ngokuzinzileyo unyaka wonke!

    Sineminyaka eyi-11 yamava ekuthumeleni amakhowa kunye nama-truffles, eYurophu, eMelika, eCanada, e-Australia, eMzantsi-mpuma Asia njl.Ukwaneliseka kwabathengi kunye nempumelelo yinto yokuqala ekucingeni ishishini lethu!

    *Amakhowa abuNgcali kunye neeTruffles;Iminyaka eli-11 yamava okuthunyelwa ngaphandle;
    *Ixabiso loMthengi liSekelelwe *Ukunyaniseka, uXanduva, ukuthembeka
    *Ingqondo evulekileyo kunye nonxibelelwano oluhle;

    Nceda uzive ukhululekile ukuqhagamshelana, kwiinkonzo zobungcali, kunye nezomntu ngamnye: serko.mushroom ku-gmail.com;

    isiseko sobuninzi
    12_03

    Ubungcali

    Sizizodwa KUPHELA kwishishini lamakhowa ukusukela ngo-2002, kwaye iingenelo zethu zixhomekeke kubuchule bethu bokubonelela bazo zonke iintlobo zamakhowa alinyiweyo AMASHA kunye namakhowa asendle (amatsha, akhenkcezisiweyo namisiweyo).

    Umgangatho ogqwesileyo

    Sihlala sinyanzelisa ukuhambisa owona mgangatho uphezulu weemveliso kunye neenkonzo.

    12_06
    12_08

    Kulula ukusebenza kunye

    Unxibelelwano oluhle, ingqiqo yoshishino ejolise kwimarike kunye nokuqondana ngokufanayo kusenza kube lula ukuthetha nokusebenzisana.

    Unoxanduva kwaye uthembekile

    Sinoxanduva kubathengi bethu, kunye nakubasebenzi bethu kunye nababoneleli, okusenza ukuba sibe ngababoneleli abathembekileyo, abaqeshi kunye nomthengisi othembekileyo.

    12_10

    Ezothutho

    Ukugcina iimveliso zintsha, sihlala sizithumela ngokubhabha ngqo.
    Baza kufika kwizibuko lendawo ngokukhawuleza.Kwezinye zeemveliso zethu,
    ezifana neshimeji, enoki, shiitake, eryngii mushroom namakhowa awomileyo,
    banobomi obude beshelufu, ngoko banokuthunyelwa ngolwandle.

    Ukuthumela ngenqanawa_16

    Ihoyilesi / iVenkile

    Ukuthumela ngenqanawa_18

    Imarike / Ivenkile enkulu

    Shipping_20

    Indawo yokutyela / Ihotele / Ukutya

    Thumela umyalezo wakho kuthi:

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi.